This is a place Nicole and I have been wanting to try as it was highly recommended by a good friend of ours. Opened in 1959 by an Italian immigrant, this is another classic New York institution. Due to the current situation with Covid-19, slices and pies to go or delivery only. So we took ours to go and enjoyed them with a friend (keeping a safe distance!) in a nearby park with a bottle of wine.
Now for the review, I give them a 7/10 - great sauce, not sweet at all, and very generous with the cheese. Unfortunately they failed my test - the crust wasn’t crispy enough. With that said, next time I’ll just ask them to keep it in the oven a bit longer.
